Dairy assistant manager

Marché Adonis Centre-Ville

The assistant manager is responsible for assisting management in the conduct of the activities of his department. He replaces the manager when he is absent. He makes sure to provide excellent customer service and always offer quality products, while respecting company standards and policies.

  • Customer service
  • Inventory management
  • Coaching and team management

Admissibility Criteria’s

  • Secondary V diploma
  • 6 months of experience in a food store
  • Management experience, an asset
  • Be able to express oneself in French and in English depending on the province of the place of employment


  • Oriented towards excellent customer service
  • Focused on quality work
  • Team spirit
  • Autonomous and resourceful
  • Sense of responsibility